Picture borrowed from Little Birdie Secrets
I decided that not much can get done around my house on the days I am babysitting. I try and keep the toys and kids to the downstairs and so I am kind of confined to a few rooms. I can't leave them alone for very long or things turn ugly real fast. The kids take naps upstairs where it is quiet, so I don't come upstairs very often during those hours. Today I have decided to take advantage of some time in the kitchen. I am gong to try and use that time to do some power cooking and maybe get some meals done for my freezer. Today I tried some yummy spring rolls (egg rolls). This was my first time making them, and they are yummy. I am not sure how my kids will do in eating them, but we'll try it. I found the recipe and how to on this blog Little Birdie Secrets. One batch made about 20 rolls, and I froze them individually and then put them in bags. I had to test one out and they were so yummy.
p.s. I found the egg roll wrappers in the section by the fresh produce by the tofu and mushroom cooler at Winco.
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